backyard rehearsal dinner

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Passed Hors D’oeuvres
BBQ Brisket Sliders with Chipotle Slaw on Mini Bun
Maryland Crabcakes with Tarter Sauce
Roasted Tomato, Corn, Thyme & Parm Flatbread
 

Buffet Dinner
Grilled Flank Steak with Prune & Ancho Chile
Grilled Salmon with Fresh Fruit Salsa
Sweet Potato & Poblano Salad with Rosemary & Honey
Rainbow Chard & Mushroom Polenta Pie
Corn, Black Bean, Tomato & Avocado Salad
Tender Native Greens & Arugula with Heirloom Tomatoes, Local Peaches, Fresh Basil & Balsamic Vinaigrette
Fresh Baked Cornbread with Sweet Cream Butter
 

Dessert
Make Your Own Sundae Bar
Vanilla Ice Cream
Hot Fudge / Dulce de Leche / Homemade Strawberry Sauce
Dark Chocolate Chips / Candied Walnuts / Crushed Ginger Snaps
Whipped Cream / Rainbow Sprinkles
 

Fair Trade Organic Dark Roast Regular & Decaffeinated Coffee
Harney & Sons Black & Herbal Teas
 

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